Dine With Us
There is nothing that says "hospitality" better than good food, drink, and conversation. You and your friends are invited to join students, faculty, and chef artists for a range of culinary experiences:
Chef Artist Dinner Series
The chefs for these four-course
dinners are invited to prepare their hand-picked signature menu items, pair
them with wines, and visit with the guests. Proceeds from the events provide
student scholarships, funds for faculty development opportunities, and money
for the purchase of new equipment.
Guest Artist – Chef Kerry Simon
Date: Oct. 15, 2009
Time: 6-9 p.m.
Location: Stan Fulton Building
Cost: Tickets $100 per person by calling 702-895-1330
Stan Fulton Bistro
"Modern," "colorful" and "fun" would all describe the Bistro at the Stan Fulton Building. This well-designed lounge serves small plates, appetizers, and a wide selection of beverages.
Dates: Oct. 7, 9, 14, 16, 28; Nov. 4, 6, 13, 18, 20; Dec. 2, 4
Time: 5-7:30 p.m.
Location: Stan Fulton Building
Prices range from $4 to $9
Menu and Flyer (PDFs)
Capstone International Cafe
Students learn management techniques, menu development, and customer relations skills as they work the front and back of the house in this Harrah Hotel College tradition of food and beverage offerings. Themed décor, food, and drinks bring guests back year after year.
Oct. 14, 15 – Mediterranean
Oct. 21, 22 – Chinese
Oct. 28, 29 – All American Bar-B-Q
Nov. 4, 5 – Mexican
Nov. 18, 19 – Middle Eastern
Time: 11 a.m.-1:30 p.m.
Location: Capstone Café (2nd floor of Beam Hall, Room 228)
Prices range from $5 to $12
